I grew up in a small fishing village by the sea, where my family has been fishing for generations. Every day, my father would take us out to the sea to fish, and I learned early on that the ocean is our life. The fish we caught were not just food; they represented hope and hard work.

As the third generation of my family, I continue the tradition my father taught me. I inherited his fishing boat and his skills. But it’s not just about catching fish—it’s about delivering the best quality. We make sure every fish is fresh, clean, and healthy, from the sea to your table.

Our family’s fishing business has grown over the years. Now, we own fishing boats, docks, and a processing plant. We don’t just catch fish; we care for them every step of the way—sorting, cleaning, processing, and delivering them to you. Everything we do is about making sure you get the freshest fish possible.

We want to bring the taste of the sea to people in the city. Whether you’re cooking at home or serving friends, we hope our fish brings you the same care and quality we put into catching it. Every fish we deliver is not just a product; it’s a piece of our family’s history.

From the Sea to the Table: A Three-Generation Commitment

My grandfather was a fisherman, and he passed down the skills and values to my father. My father taught me that fishing is more than just catching fish—it’s about caring for them and making sure they are the best. We’ve grown our business over the years, from a single boat to a full operation with boats, docks, and processing plants.

We don’t just fish—we ensure every fish is fresh and high quality before it reaches your home. We take pride in our work because we know that the sea gives us everything we have, and we owe it to our customers to provide the best.

We’ve built a reputation for delivering the freshest fish and offering great service. When you buy fish from us, you’re not just getting a product; you’re getting a piece of our family’s tradition.

The Taste of the Sea, the Warmth of Home

Growing up by the sea, I learned the value of hard work and the importance of respecting the ocean. My father taught me that every fish we catch is a gift from the sea, and it’s our job to bring it to you with care. Now, as the third generation, I’ve built a business that takes fresh fish from the sea, cleans and processes them, and delivers them straight to your table.

We want to make it easy for you to enjoy fresh, healthy fish, even if you live far from the sea. Whether you’re making a family meal or hosting friends, we hope our fish brings joy and warmth to your table. Every fish we send out is a promise to you: fresh, high-quality, and full of care.

在盛洋，我们的故事从海开始，始终贯穿着责任与坚守。小时候，我常听父亲讲起爷爷的渔船，听着海浪拍打船身的声音，感受着那份从海里汲取生命的力量。爷爷那一代，只靠一张渔网和一条船，与大海默契共舞。他常说：“大海是我们的朋友，但也要学会尊重它。”那时的我不懂，但逐渐长大，才体会到那是一种对大自然的敬畏，一种代代相传的责任。

随着父亲接过了这份家族的使命，渔业不再仅仅是捕捞，而是为城市带去了海洋的馈赠。他不仅教会我如何挑选最鲜美的鱼，更教我如何传递这份对品质的承诺。他常告诉我：“无论生意做多大，始终要真心对待每一条鱼，每一位顾客。”

如今，作为第三代的继承人，我带着父辈们的教诲，继续沿袭着这份海的传承。从最初的渔船到如今拥有自己的渔船、码头和加工工厂，我们的每一步成长，都离不开那片滋养我们三代人的大海。我们不仅自己出海捕捞，还把每一个环节亲自把关，从捕鱼、筛选、加工、到速冻、配送，每一条鱼都承载着我们对海的敬畏，对顾客的承诺。

在盛洋，我们不仅仅是做生意，我们传递的是一种情怀、一份责任、一段故事。每一条鱼，都像是从海洋到您餐桌的一封情书，带着海的清新与大自然的馈赠。我们用心做鱼，也用心为每一位顾客提供最优质的服务和最鲜美的海味。

三代的坚持，三代的坚守，盛洋的每一条鱼，都是我们对品质的不变承诺，都是对家族传承与大海深情的礼赞。从海到餐桌，我们始终如一，愿每一位顾客都能感受到这份来自海洋的温暖与滋养。